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Everything You Ever Wanted to Learn About Pumpkin Soup Varieties

Pumpkin soup can be made with many variations. While you may not think of many off the top of your head, there are many ways to approach this meal besides the classic creamed soup. Easy recipes include a honey roasted pumpkin soup, which is made from pumpkin, onions and garlic drizzled with honey before roasting. It is simple and delicious.

Another easy variation is pumpkin and cheese soup. You can use canned pumpkin puree to make this soup extra simple. Add in some cream, broth, spices, brown sugar and grated cheddar cheese. Serve it up with from French bread or top the soup with a crust of melted cheese for a tasty treat on a cold day.

Another twist on classic pumpkin soup adds real maple syrup to the soup as well as some Marsala wine. The rich flavors blend together, creating an incredible meal. Be sure and use real maple syrup… the imitation syrups just will not have the same effect on the soup.

You can also influence your pumpkin soup by changing cuisines. There are pumpkin soups in Thai, Haitian, Mexican and Jamaican cuisines. The common spices of each cuisine make the difference, creating new flavor variations with the pumpkin.

If you want something more exotic, try corn pumpkin crab soup. This soup is creamy, yet it contains crab, corn, cayenne pepper, paprika, and nutmeg. The creaminess comes from a good dose of heavy cream. If you do not want the cream, leave it out. A little dried dill adds a tang to the final result. Either way, the soup is delicious and a bit unusual. Your family will love it. If you want, serve it as an appetizer to an Asian meal.

Try adding some specialty ingredients to change your soup. Shrimp adds a nice seafood flavor to the soup, while chocolate can create an unusual dessert soup. Make your soup spicy or mild. Peppers will add some kick to your soup if you like it hot. Use chipotle if you want a milder heat. Peanut butter can be combined with pumpkin soup to make an unusual flavor. Add bacon or sausage to bring it all together. This fast recipe can be done at the last minute.

Ingredients you traditionally associate with fall like apples are often added to pumpkin soup. You can use other winter squashes like butternut or acorn in your soup. Even sweet potatoes will add a new twist, adding their own sweetness and texture. Do not be afraid to use herbs to create different flavor blends in your soup. In the hot days of summer, try a chilled pumpkin soup that will help your guests cool down admirably.

No matter what variation of pumpkin soup you want to try, you will be treated to a rich, flavorful meal that will fill you up. The creamy texture of the soup is satisfying and velvety. It may become a new favorite. If you do not have a lot of time, you can always make your soup in a crockpot and let it cook all day long.

When you want to serve something really elegant, choose a pumpkin soup recipe. This smooth soup is full of flavor and goodness. It is the epitome of seasonal foods. The very flavor of fall is in every spoonful. Of course it is versatile, too. Add different spices and ingredients to tailor this dish the way you want.