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There are really two basic reasons folks like to cook with a crock pot, also called a slow cooker. One reason is to save time, the other is to save money. Let’s see if there is any truth to either of those reasons.
Save Time With a Crock Pot – This may seem like an oxymoron to some people. After all, how can having a meal in the crock pot for eight hours save time? It all depends on your lifestyle and your routine for dinnertime, but most have to agree that getting dinner in the crock pot, then walking away from any further time spent in the kitchen, definitely frees up time.
Gone are the days of someone being home all day to prepare the family meals. In this day and age of the busy, scattered family, we need to rely on more than one person to get dinner on the table. Because using a crock pot doesn’t expose youngsters to hot burners and open flames, getting the little ones in the family, and the less experienced cooks, involved becomes much easier. Simply having someone there to help throw ingredients into the crock pot can be a big help. Now, it’s a joint venture and meal preparation is shared, freeing up some much needed time for you to focus on other chores.
A watched pot never boils, and this is never truer than when you’re in a hurry to get dinner on the table. If you don’t have to stir a pot and watch it to make sure it stays on simmer, you can go about your business. After the ingredients are in the crock pot, you are free to take care of what you need to the rest of the day. Time spent over a hot stove is wasted time, indeed.
There is no such thing as a quick stop at the grocery store. But, when you’re running late and there is no dinner planned, you think you can do just that – make a quick stop. After a half hour or more wandering around the aisles of the grocery store, you find yourself grabbing a few prepackaged meals and heading home. Now, you’ve not only put off dinner until later, but you’ve spent money on food you didn’t really want to eat, or feed your family. With a crock pot meal planned and shopped for ahead of time, you can add that 30 minutes on to the end of your busy day and spend it with your family, instead of running around the grocery store.
Save Money With a Crock Pot – There are a couple schools of thought here. One is saving on your food, and the other is saving on energy. How exactly can cooking with a crock pot save on your food budget? And why would running a crock pot for six hours be cheaper than running your oven for three hours?
You can now walk into your grocery store’s meat department and skip right past the expensive cuts of meat. A crock pot’s magic is best illustrated in turning cheaper cuts of meat into tender, fall apart with a fork, meals. Budget cuts of meat contain sinew and more connective tissue, which can be tough if not cooked properly. A crock pot is the perfect environment for these budget cuts. Cooked slowly, on a low temperature, in a moisture rich pot, breaks down this tough tissue and turns even the toughest cut into a tender, succulent morsel. You can now buy pork shoulder, rump roasts, and briskets, and enjoy excellent results. Also, soups and stews, the best budget-wise meals we know, are perfectly suited to crock pot cooking.
If you consider your crock pot a “miniature oven”, you’re on your way to understanding why your crock pot will save money on your energy bill. Given that an oven commits about 2500 watts to a meal, while a crock pot only commits about 200 watts, you can see where you would save energy. Even if you consider that you’ll be cooking a pot roast in a crock pot for twice as long as in the oven, you’re still saving total energy used. Your oven would use 10 kWh to cook a 3 hour pot roast, while your crock pot would use 1.2 kWh to cook the same pot roast for 6 hours. Even roughly estimated, there’s no denying the fact that your oven uses a whole lot more energy than your crock pot.
You know what it’s like when you’re in the middle of running kids around and finally break down and call the hubby to pick up something for dinner. You know it’s going to be an expense that you really didn’t have in the budget this week. The evening rush is not the time to start thinking about dinner if you want to save money. When you’re out driving the kids between practices and lessons, your crock pot could be happily bubbling away at home on your kitchen counter. Dinner is ready when you are, and no more money wasted on fast food stops!
Save Both Time and Money With a Crock Pot – Cooking larger portions, and planning for your leftovers, is one way to save both time and money. With a large crock pot, a 6 quart size, you can cook larger cuts of meat, turn that meat into several dinners, then package up the leftovers for lunches. By cooking one large meal, you have now created several dinners plus lunches all in about the same time it takes to cook one meal. Not only are you saving energy by cooking more than meal at a time, but you’re saving the time it takes each day to put together a new meal. Plus, if eating lunch out is a routine for you, just think of the money you’ll be saving by bringing your own home-cooked meal to eat each day. And, maybe instead of using your lunch hour to run out and get something to eat, you can use the extra time to do something you enjoy.
These arguments for cooking with a crock pot to save both time and money should be sufficient to convince most folks. If that’s not enough, consider your sanity. You have a busy family and when everyone is hollering about what’s for dinner, you can finally relax and say “look in the crock pot!
Saving time and money may be the reason you decide to try your hand at Crock Pot Cooking, but it’s the crockpot recipes that will have you coming back for more!
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