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For those times when you want to make a perfect “mouth wetting” rice dish, then think about the rice steamer. Not only is it cheap, but is also an effective kitchen appliance. Steaming involves cooking food over boiling water. Since food does not boil directly in water, the food nutrients and flavor are highly preserved using this method and yet the rice is well cooked, giving you a real rice taste.
Other than boiling your rice in instant water and killing all its nutrients, it is a great idea to steam your rice and preserve its nutrients as well as its flavor. Along with a flavored dish of rice comes a tender well cooked dish of rice that leaves you with an idea of what rice should taste.
Since steam is lost when the lid is open, It is advisable not to open the basin lid when the rice is cooking since this alters the amount of time the rice will need to be ready. And it might require more time for the rice to be ready. You are therefore advised to leave the rice to cook on its own until the time expires.
Then, set up the time required for the rice to be cooked. A bell sounds when the rice has finished cooking .Note that when the rice is cooking, it is advisable not to open the lid, as this alters the time required to cook the rice. This is so because once you open the lid, the moisture is lost thereby requiring more time to cook the rice.
The rice steamer demands that you take extra caution when handling it. Always make sure that you place it at an ideal place to avoid knocking it, since this could lead to a very disastrous occurrence. Always make sure that you place it away from children as the water in the reservoir is at boiling point and could cause extreme burns if care is not taken. When the rice is ready and you want to remove it from the rice steamer, it is safe to use oven mitts or protective gloves to protect you from the hot steam from the steamer. When lifting the lead from the steamer, lift it away from you.
Until you are ready to serve the rice, always keep it inside the reservoir. This keeps your rice warm without the worry of overcooking. To add to the flavor of your rice, add a few chopped vegetables to steam along with it. This will make a very delicious and nutritious meal that nobody would defy.
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